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Flavours of frangipane, violet, shortbread
Body Acidity
Washed Ateng, Bor Bor, Catimor, Timor
Roasted omni (filter + espresso)
Indonesia Asman Gayo Mill onlineCoffee varieties: Catimor
Descendent variety: Ateng
Quality: High
Yield: High
Disease resistance: Susceptible
A hybrid variety of the Caturra and the Timor Hybrid (resistant to coffee leaf rust due to its Robusta genetic roots).
Coffees featuring Catimor (and descendents)
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Flavours of blackberry, violet, toffee
Body Acidity
Washed Ateng, Bor Bor, Catimor, Timor
May 2024 harvest
Roasted omni (filter + espresso)
Indonesia Putra Gayo Mill online
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Flavours of green apple, pear, grape
Body Acidity
Washed Bourbon, Catimor, Caturra, Maragogype, Pache
March 2024 harvest
Roasted omni (filter + espresso)
Guatemala Santiago Morales online
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Flavours of plum, raisin, shortbread
Body Acidity
Washed Catimor, Bourbon, Castillo
July 2023 harvest
Roasted omni (filter + espresso)
Peru Kevin Torres online
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Flavours of watermelon, treacle, toffee apple
Body Acidity
Washed Catimor
October 2021 harvest
Roasted omni (filter + espresso)
Peru La Palma online
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Flavours of spiced pear, black plum, sherbet
Body Acidity
Washed Bourbon, Catimor, Caturra, Maragogype, Pache
May 2025 harvest
Roasted omni (filter + espresso)
Guatemala Firmin Aguilar Escalante online