Burundi Mutana
Flavours of strawberries and cream, blueberry, malt
Body Acidity
Roasted omni (filter + espresso)
Burundi Mutana onlineKayanza in Burundi
Northern region near the Rwandan border
Altitude: 1700–2000 m above sea level
Varietals: Bourbon, Mibirizi
Within the greater region of Buyenzi, this is the main coffee producing area of Burundi.
Every coffee we've shared from Kayanza:
Burundi Mbrizi Lot 4
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Flavours of raisins, lemonade, cocoa
Body Acidity
June 2016 harvest
Roasted omni (filter + espresso)
Burundi Mbrizi Lot 4 online
Burundi Gahahe
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Flavours of raspberry, blood orange marmalade
Body Acidity
July 2024 harvest
Roasted omni (filter + espresso)
Burundi Gahahe onlineBurundi Shembati
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Flavours of candied orange, stone fruit
Body Acidity
April 2014 harvest
Roasted omni (filter + espresso)
Burundi Shembati onlineBurundi Mbrizi
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Flavours of fanta, black tea
Body Acidity
June 2017 harvest
Roasted omni (filter + espresso)
Burundi Mbrizi online
Burundi Shembati Washing Station
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Flavours of apricot jam and orange blossom
Body Acidity
June 2018 harvest
Roasted omni (filter + espresso)
Burundi Shembati Washing Station online
Burundi Mbrizi Washing Station
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Flavours of raisins, lemonade, cocoa
Body Acidity
Roasted omni (filter + espresso)
Burundi Mbrizi Washing Station online
Burundi Kinyovu
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Flavours of ruby grapefruit, blood orange
Body Acidity
June 2023 harvest
Roasted omni (filter + espresso)
Burundi Kinyovu online
Burundi Nemba Oro™ Yeast
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Flavours of rhubarb, vanilla, dragon fruit
Body Acidity
July 2024 harvest
Roasted omni (filter + espresso)
Burundi Nemba Oro™ Yeast online
Burundi Rubirizi
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Flavours of peach iced tea, raspberry
Body Acidity
July 2024 harvest
Roasted omni (filter + espresso)
Burundi Rubirizi online